Assessment of Comparative Advantage in Bangladesh Agriculture
Quazi Shahabuddin
Abstract
The paper examines comparative advantage of different crops using two
indicators net economic profitability and domestic resource cost ratio.
The profitability estimates and estimated domestic cost ratio suggest
that except for a few import-competing crops, Bangladesh has comparative
advantage in production of most crops. There are a number of crops, e.
g. vegetables, potato, cotton and onion whose financial and economic
returns compare favourably with that of HYV rice. The analysis has
important implications for scope and incentive for crop diversification
in the country. The longer term comparative advantage, assessed in terms
of expected technological innovations and changes in future world
market conditions suggests that although the profitability of HYV boro
is likely to worsen in future, substantial improvements in both
financial and economic profitability can be expected for most other
crops.
The analysis seems to suggest that the menu of crops that
Bangladesh can produce efficiently either for import substitution or for
export is quite large. A pertinent question is how far the comparative
advantage that Bangladesh agriculture enjoys can be realized as a
consequence of Uruguay Round Agreements. The paper argues that the
existence of comparative advantage and the liberalization under UR
Agreements are not likely to generate any significant benefit to
Bangladesh agriculture on their own. What is essential is to enhance
agricultural productivity, develop technology and skills, and create an
effective policy regime to realize the potential benefits of the
emerging trading opportunities.